Who doesn’t want a fresh, fruity, frozen treat to cool them down in this hot city summer?  I’ve tried out a couple of popsicle recipes so you don’t have to! For simple and delicious summer goodness, see below!

 

MANGO COCONUT POPSICLES

Simple to make, zero mess, delicious and creamy!

Ingredients: 1 Banana, 1 Mango, 5tbsp Coconut Milk, 1tbsp Maple Syrup

  1. Peel and cut up your banana and mango into chunks

  2. Place your fruits in a blender with the coconut milk and maple syrup

  3. Blend until smooth and creamy

  4. Pour mixture into a popsicle mold and freeze for 4-6 hours

  5. ENJOY!

 

 

Watermelon Lime Popsicles

Simple to make, juicy and refreshing!

Ingredients: Watermelon, Lime, Honey (optional)

  1. Slice up about 2 cups of watermelon (it can get pretty juicy, if anyone finds a non-messy way of cutting up watermelon, please tell me) I recommend cutting the watermelon into pretty small pieces.  I did not do this and my blender would not blend my large chunks, so I had to go at it with a fork!

  2. Put your watermelon in your blender

  3. Squeeze about 1/2 tsp of lime juice in (approx. 1/2 a lime) or to taste

  4. Put in 1/2 tsp of honey or to taste

  5. Blend until liquid

  6. Pour your juice into a popsicle maker and freeze for 4-6 hours

  7. ENJOY!

 


Both recipes make about 3 popsicles, however this is all dependent on the size of your popsicle mold.

 

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